Sunday, June 15, 2008

For My "Meat and Potato" Man


Dinner for Father's Day included ribeye steaks with bleu cheese butter and loaded potato salad. We enjoyed green onions, chives, and parsley from my garden in the potato salad.

3 comments:

bceason said...

Looks like a good potato salad to me.

B

Heather said...

Can I get the recipe for that potato salad? YUM!

Southern Momma said...

Thanks, B. I'm sure you would like it.

Heather--I'll get it to you. ;)